About Cuca Restaurant
A standalone Jimbaran restaurant opened in 2013 by chef Kevin Cherkas (formerly of elBulli, Arzak and Daniel), serving globally inspired tapas, cocktails and desserts built on Indonesian ingredients; known for shared plates like BBQ octopus with Asian gazpacho and its Bali Breakfast dessert, and included in the 2025 Michelin Green Guide.
Cuca Restaurant is listed in our Jimbaran restaurant guide with a published focus on indonesian, grill. Use the links below to explore related collections or compare it with other restaurants in the same area.
What to know before you visit
- Address: Jl. Yoga Perkanthi, Jimbaran, Bali, Indonesia
- Published opening hours: Open daily from 12pm-11pm
- Telephone: +62361708066
Published price category: $$$. This is a relative price band, not a fixed spend per person.
Menu and practical detail sources: Source 1.
Indonesian, Grill
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Menus & reservations
For current dishes, prices, dietary options and table reservations, visit the official website of Cuca Restaurant. The venue can confirm any special requests before your visit.
Published opening hours
Open daily from 12pm-11pm
Times are local to Bali (UTC+8). Confirm the current schedule and kitchen service before travelling.
Location & getting there
Jl. Yoga Perkanthi, Jimbaran, Bali, Indonesia
Open directions in Google MapsRatings & guest reviews
Open the platform links above to read guest feedback. Review excerpts will appear here when their author and source have been verified.
Explore more of the area
See all restaurants in Jimbaran or choose another cuisine from the area guide. You can also open a Bali-wide collection to compare similar restaurants in other parts of the island.
Listing sources: published venue information and official restaurant website. Information collected 8 October 2026.
