About WAATU
WAATU commits to one idea completely: every dish is cooked over fire — no gas, no electric burners. Chef James Viles runs archipelago ingredients through a yakitori lens on The Ungasan clifftop, making this the district's most distinctive serious dinner.
WAATU is listed in our Uluwatu / Bukit restaurant guide with a published focus on yakitori, open-flame grill, indonesian. Use the links below to explore related collections or compare it with other restaurants in the same area.
Setting & atmosphere
Chef James Viles runs archipelago ingredients through a yakitori lens on The Ungasan clifftop, making this the district's most distinctive serious dinner.
What to know before you visit
- Address: The Ungasan Clifftop Resort, Jl. Pantai Selatan Gau, Ungasan
- Published opening hours: Daily 07:30–23:30
- Telephone: +62 811 3830 6286
Dining style & occasion
- Lunch
- Published opening hours
- Dinner
- Published opening hours
- Breakfast
- Published opening hours
Published price category: $$$. This is a relative price band, not a fixed spend per person.
Menu and practical detail sources: Source 1.
Yakitori, Open-flame grill, Indonesian
Find this restaurant in
Menus & reservations
For current dishes, prices, dietary options and table reservations, visit the official website of WAATU. The venue can confirm any special requests before your visit.
Published opening hours
Daily 07:30–23:30
Times are local to Bali (UTC+8). Confirm the current schedule and kitchen service before travelling.
Location & getting there
The Ungasan Clifftop Resort, Jl. Pantai Selatan Gau, Ungasan
Open directions in Google MapsRatings & guest reviews
Open the platform links above to read guest feedback. Review excerpts will appear here when their author and source have been verified.
Explore more of the area
See all restaurants in Uluwatu / Bukit or choose another cuisine from the area guide. You can also open a Bali-wide collection to compare similar restaurants in other parts of the island.
Listing sources: published venue information and official restaurant website. Information collected 8 October 2026.





